This Saturday, October 21, there is a special event with Ninohe-city where we are located in NYC! Date: October 21, Saturday. 6pm - 8:30pm Location: SakaMai Izakaya Restaurant & Sake Bar 157
Nanbu Bijin has two sake storehouses; one is at our head office and the other one is in Basenkyo* area. We usually produce sake at our head office and do sake and liqueur at Basenkyo. Currently, w
Hiyaoroshi is one of the types of sake. It had been squeezed in early spring and had been stored and matured until summer. It is rare and wonderful sake and available only in Autumn.
TOKUBETSU JUNMAI (Special Jyunmai-shu)
Jyunmai Ginjo Yamada Nishiki -Shin Paku-
Sugar free Plum Liqueur Umeshu